Selsko meso
Selsko meso (Macedonian: селско месо, "village meat") is a Balkan pork and mushroom stew. Typical ingredients include pork, onion bits, smoked meat, ground beef, tomatoes or ketchup, cream cheese, mushrooms, peppers, spices, wine, and salt. It is traditionally prepared in a clay pot.
 Selsko meso served with bread. | |
| Course | Main |
|---|---|
| Place of origin | North Macedonia |
| Associated cuisine | Macedonian |
| Serving temperature | Hot |
| Main ingredients | Meat |
Ingredients
- Pork
- Onion pieces
- Smoked meat
- Ground beef
- Tomatoes/Ketchup
- Cream cheese
- Mushrooms
- Peppers, spices and salt
- Wine
References
.svg.png.webp){kind=small}
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.