Aberlour distillery
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Region: Speyside | |
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Location | Aberlour |
Owner | Chivas Brothers (Pernod Ricard)[1] |
Founded | 1879 |
Founder | James Fleming |
Status | Active |
Water source | Birkenbush, Target spring |
No. of stills | |
Capacity | 3.900,000 L |
Website | www |
Aberlour distillery is a Speyside single malt Scotch whisky distillery, in Aberlour, Strathspey, Scotland, at the confluence of the Lour Burn and River Spey near Ben Rinnes.[3]
History
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James Fleming (1830-1895) was born and baptised on the first day of June at Inveravon, the only son of a tenant farmer at Tomfarclas on the Ballindalloch estate. James helped his father on the farm until manhood and then sought a wider and more financially rewarding direction for his future, firstly as a commission agent and dealer in the grain trade.[4]
In the mid-1860s he acquired a lease of the Dailuaine distillery at nearby Carron and held it for ten years, making connections in the spirit markets. By the 1871 Census, James had moved to Aberlour,[5] and in 1874 established and developed a new branch agency for the North of Scotland Bank.[6] He became a prominent and respected member of the local community; as an elder of the parish church and in several public positions: chairman of the School Board, county councillor, and town Provost.[7]
In 1879 Fleming secured a feu from the Earl of Fife on the land where he would build his new Aberlour distillery and on its completion produced whisky there from December 1880.[8][3] He sold the business to his acting agents, Robert Thorne & Sons in 1892.[9] James Fleming died aged 65, leaving a significant and tangible legacy. He built Aberlour's first public meeting place, The Fleming Hall in 1889.[10] This was followed in 1900 by the Fleming Cottage Hospital[11] providing isolation accommodation to limit the spread of infectious diseases. In James Thomson's 1902 book Recollections of a Speyside Parish[12] the author wrote: "The hospital that has been built and endowed by his [Fleming's] liberality will always remain a memorial to his Christian philanthropy. I can well remember more than one epidemic that devastated many a home in the village. Had there been at the time such an institution in the place, many lives might have been saved."
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Fleming's commitment to improving the welfare of local people is evidenced by another bequest made on 11 June 1895, two weeks before his death:[13] "I leave a sum of five hundred pounds for the purpose of erecting a steel wire footbridge over the river Spey at Aberlour at a place as near as possible to the mouth of the burn of Ruthrie [the Lour Burn] so as to connect the village of Charlestown with the parish of Knockando." Safety, as well as convenience, being his concern following a number of reported drowning tragedies in the fast-flowing waters during his lifetime. After delays in its approval by an obstinate landowner, the Victoria Bridge, Aberlour - often referred to as the Penny Bridge locally - was completed and opened without ceremony in 1902. James Fleming is buried in the town's cemetery almost opposite the distillery site.
Robert Thorne & Sons Ltd. sold the Aberlour distillery in 1920 to a brewing family, W.H. Holt & Sons, based near Manchester, England.[3] In 1945 ownership passed to S. Campbell & Sons Ltd and the distillery was later re-equppied with four stills in 1973.[3] In 1975 Pernod Ricard acquired Campbell Distilleries, and they joined with Chivas Brothers in 2001 forming a portfolio of 14 single malt distilleries and 1 grain distillery in Scotland, and 2 gin distilleries in England.[3] In 2002 a new modernised visitor centre was opened for public visits and tours. In 2014, over 3.5 million bottles of Aberlour were sold.[3]
Bottlings
The whisky comes in a variety of ages, including a 10, 12, 15, 16, 18 and a rare 30-year-old 1970 vintage malt, as well as a cask strength release, A'bunadh, with no age statement. Most of the variants are aged in American ex-bourbon casks, a standard for many single malts.[14] Aberlour also releases a range of malts that, after aging in bourbon casks, are finished in casks previously used to mature varieties of fortified wines or sherries, a method applied to appeal particularly to the French market.[14]
Reviews
Since 1986, Aberlour Single Malt Scotch Whisky has won 58 Gold awards and 8 Trophies in the Tasting categories of two leading industry competitions, the International Wine and Spirits Competition (IWSC) and International Spirits Challenge (ISC).
References
Citations
- Malt Whisky Yearbook, 2017 Edition
- Aberlour on whisky.com
- Maclean, Charles (2016). Whiskypedia. A Gazetteer of Scotch Whisky. Edinburgh: Birlinn. pp. 57–58. ISBN 978-1-78027-401-0.
- Black's Morayshire directory for Inveravon 1863
- 1871 census
- "The Elgin Courant". 16 March 1875.
- "THE LATE MR. JAMES FLEMING, ABERLOUR". Northern Scot and Moray & Nairn Express. 29 June 1895.
- "THE ABERLOUR DISTILLERY". The Elgin Courant and Courier. 16 November 1880.
- "R. THORNE & SONS LIMITED". The Scotsman. 13 June 1892.
- "THE LATE MR. JAMES FLEMING, ABERLOUR". Banffshire Journal and General Advertiser. 2 July 1895.
- "THE FLEMING COTTAGE HOSPITAL, ABERLOUR". Northern Scot and Moray & Nairn Express. 5 May 1900.
- Thomson, James (1902). Recollections of a Speyside Parish. Moray and Nairn Newspaper Co., Ltd, Second Edition.
- 1895 Fleming, James [Reference SC2/40/55 Banff Sheriff Court] retrieved 27 July 2016
- "Classic Malts Selection: Ask the Expert". www.malts.com. Classic Malts Selection. 2012. Archived from the original on 22 March 2014. Retrieved 21 March 2014.
Bibliography
- Bernhardt, Ralf; Würsching, Hans Georg (2003). The Aberlour Single Malt Whisky Collector's Guide. Einhausen, Germany: Cluaran. ISBN 978-3980934404.