Cookbook | Recipes | Ingredients | Cuisines
| South American Cuisines
- Ajiaco (Potato and Chicken Stew)
- Bandeja Paisa
- Cazuela Gallega
- Antioquean Beans
- Empanadas Colombianas (Colombian Dumplings)
- Mazorca Desgranada
- Pan de Yuca
- Papa Turmada (Potato Casserole)
- Pastel de Arroz (Rice Tamale)
- Tortilla de Huevos Criolla (Latino Scramble)
- Sancocho (Criollo Stew)
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