Almond Fudge Brownies
Category Dessert recipes
Time 30 minutes
Difficulty

Cookbook | Ingredients | Recipes

| Dessert

The following is any almond lover's prime recipe for fudge brownies.

Ingredients

Procedure

  1. Preheat oven to 350°F/175°C
  2. Cream butter and sugar
  3. Add oil and milk
  4. Blend in eggs, one at a time
  5. Add cocoa and flour
  6. Add vanilla and almond extract (or almonds)
  7. Spread into greased 10.5" x 7" pan
  8. Bake for 28-30 minutes
  9. Allow to cool

Notes, tips, and variations

  • Be cautious of overcooking, brownies may be dry if overcooked.
  • Use a toothpick to check the brownies after 28 minutes
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