Thespesia garckeana

Thespesia garckeana /ˌθɛsˈpʒə ˌɡɑːrkiˈænə, -ˈɑːnə/ (also known by its synonym Azanza garckeana) is a tree in the family Malvaceae, found throughout the warmer parts of Southern Africa in wooded grasslands, open woodland and thickets. It grows naturally over a range of altitudes from 1,000 to 2,000 m above sea level, from semi-arid areas to areas of higher rainfall. T. garckeana is often found on or near termite mounds in old fields.

Thespesia garckeana
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Malvales
Family: Malvaceae
Genus: Thespesia
Species:
T. garckeana
Binomial name
Thespesia garckeana
F.Hoffm.(Exell & Hillc.)

Common names: African chewing gum, snot apple, tree hibiscus, mutohwe (Shona), nkole (Sri Lanka), uXakuxaku (isiNdebele) and morojwa (Setswana).

Uses

  • The whole fruit except the seeds is chewed like gum, producing a sweet glutinous slime. The fruit is also used as a syrup and soup.
  • The sap wood is yellow and the heart wood is a deep brown. It is easily worked but generally only suitable for small building needs, tool handles, oxen yokes, and domestic items such as spoons.
  • The leaves of T. garckeana have many uses including green manure and mulch. The leaves also provide an often used fodder.

See also

References

  • "Azanza garckeana". Flora of Zimbabwe: Species information. Archived from the original on 2012-02-29. Retrieved 2010-02-08.
  • "Azanza garckeana". Ecocrop FAO. Retrieved 2010-02-08.
  • Dressler, S.; Schmidt, M. & Zizka, G. (2014). "Azanza garckeana". African plants – a Photo Guide. Frankfurt/Main: Forschungsinstitut Senckenberg.


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