The Crab Claw Restaurant
The Crab Claw is an independently-owned restaurant located in St. Michaels, Maryland. Initially a clam-shucking business in the 1950s, the establishment expanded to include a seafood eatery in 1965.[1]
| The Crab Claw | |
|---|---|
| Restaurant information | |
| Established | 1965 |
| Street address | 304 Cherry St |
| City | Saint Michaels |
| State | Maryland |
| Postal/ZIP Code | 21663 |
| Country | United States |
| Coordinates | 38°47′13″N 76°13′14″W |
| Website | www |
The restaurant, a casual dining establishment, is located on the Miles River.[1] They serve beer, including their own Crab Claw Ale.[2] They rely heavily on Old Bay Seasoning in their food, a local spice blend. The skipjack H.M. Krentz departs from the restaurant's dock on daily excursions.[3]
The Crab Claw was featured on Food TV's Fabulous Summer Fun [4] and in Paula Deen's May 2010 issue.[5] It was awarded "Best Maryland Crab Cakes" by Southern Living Magazine.[6]
See also
References
- "The Crab Claw". Roadfood. Archived from the original on May 1, 2011. Retrieved February 25, 2011.
- Gretchen McKay (August 16, 2009). "St. Michaels, a great place to get crabby". Pittsburgh Post-Gazette. Retrieved February 25, 2011.
- "St. Michaels, Maryland". Bay Dreaming. Retrieved February 25, 2011.
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