Pepper and egg sandwich
A pepper and egg sandwich is a sandwich made with grilled bell peppers and scrambled eggs, typically served on French bread. It is a popular staple on Fridays during Lent among Catholic Italian-Americans, particularly in Chicago, Illinois.[1][2][3][4] The sandwich is believed to have been originally created by Italian immigrants to Chicago in the late 19th or early 20th century. [3] It is frequently found in establishments that also serve another Chicago staple, the Italian beef sandwich. [5]
Course | Main course |
---|---|
Place of origin | United States |
Region or state | Chicago, Illinois |
Serving temperature | Hot |
Main ingredients | bell pepper, egg |
History
Prior to the 1966 introduction of revised fasting requirements by Pope Paul VI in Paenitemini, Catholics were not allowed to eat meat on Fridays. After the introduction of the new apostolic constitution, this requirement was relaxed to only cover Fridays during Lent, a 40-day period between Ash Wednesday and the Thursday before Easter Sunday.[6] Chicago's large Catholic population led to the popularization of the sandwich as restaurants wanted to find a way to keep customers coming in on Fridays without needing to serve fish.[7]
See also
References
- Cseke, Bianca (2 March 2020). "Pepper & egg sandwiches for Lent — Our map will help you find some of the best in the area". Chicago Sun-Times. Retrieved 4 May 2020.
- Cioletti, Jeff (18 April 2019). "Why confine pepper-and-egg sandwich season to just 40 days?". The Takeout. Retrieved 4 May 2020.
- Bauer, Kelly (26 February 2020). "Chicago's Pepper And Egg Sandwiches Remain A Staple During Lent (And The Rest Of The Year)". Block Club Chicago. Retrieved 4 May 2020.
- Blietz, Lena (17 February 2016). "A Chicago Lenten Tradition: Pepper and Egg Sandwiches Return to Spring Menus". Medill Reports. Retrieved 7 May 2020.
- Behymer, Jim (23 March 2018). "Fridays in Lent: the Pepper and Egg Sandwich". Sandwich Tribunal. Retrieved 4 May 2020.
- Pope Paul VI, "Paenitemini: Apostolic Constitution on Fast and Abstinence", Vatican, February 17, 1966
- Porter, William. "Chicago-style egg-and-pepper sandwiches in Denver, just in time for Lent". The Denver Post. Retrieved 7 May 2020.