Karl Ammann

Ammann was born in St. Gallen, Switzerland in 1948. He attended The St. Gall School of Economics until 1972, and then graduated in hotel management from Cornell University in 1974. He moved to Kenya to work with Intercontinental Hotels and his first six months were spent in Zaire seconded to the government to assist with the planning and execution of the Rumble in the Jungle. In 1978, three years later he moved to Cairo to manage a Mövenpick Hotel.

Ammann started his career as a photographer in the early 1980s in Africa. Initially, he focused on photographing cheetahs, but later turned to work on great apes and conservation issues affecting great apes. Between 1983 and 1986, he set up a luxury eco-tourism camp in the Maasai Mara and another on the Zaire side of the Virunga Mountains. In 1988, he sold his shares in these camps to focus on photography. During a journey up the Congo River, he witnessed the bushmeat trade[7] and spent the following two decades campaigning to highlight the trade and its impact on a wide range of species. He traveled to many of the African ape range states and visited numerous orphan sanctuaries while researching the effects of the bushmeat trade on apes. As part of this research, he began the development of the Sweetwaters Chimpanzee sanctuary in Kenya.[8] In 1995 he initiated a campaign with the European Association of Zoos and Aquaria (EAZA), which resulted in a petition of 2 million signatures being presented to the European Parliament. He then created a great ape research project in the Bili Uere area of Northern DRC which resulted in the initial data on a unique chimpanzee population now known as the Bili ape.[9] These projects led to additional conservation projects dealing with the ongoing poaching of elephants in the largest of protected areas in Central Africa.[10][11]

Ammann is the co-author and photographer of two books, entitled Consuming Nature, and Eating Apes, and has also authored/co-authored several photo-essay books, including; Orangutan Odyssey, Great Ape Odyssey, Little Bull: Growing Up in Africa’s Elephant Kingdom, Maasai Mara, Gorilla and The Hunters and the Hunted.[12] His works in the field have been featured on various media platforms including; The New York Times Magazine,[13] The Sunday Times Magazine, STERN,[14] National Geographic’s Earth Almanac, Asian Geographic, SINRA, SWARA,[15] International Wildlife, Natural History,[16] Focus (Germany), and Air one (Italy), among others. His works regarding the trade of wildlife products have also been featured in several National Geographic photo galleries.

Ammann has provided a range of exposes to National Geographic Online News, [17] YAHOO News, and Trade Secrets, and has produced TV programs on the bush meat issue for UK Channel Four, CNN, National Geographic, M-Net Carte Blanche and BBC Newsround.[18][19] In his series Wildlife Wars for Spiegel and Stern TV, he illustrated and discussed several aspects of the bushmeat and pet trade, and highlighted the issue of smuggling of chimpanzees and gorillas into private collections in the Middle East,[20] as well as to zoos and safari parks in China[21]

His most recent project has centered around exposing the tiger farming industry in Asia with a feature length documentary on Amazon Prime Europe.[22][23]

• Karl Ammann - website
• Bushmeat Crisis Task Force site
• Publications by and about Karl Ammann in the catalogue Helveticat of the Swiss National Library