Scanning electron cryomicroscopy

Scanning electron cryomicroscopy (CryoSEM) is a form of electron microscopy where a hydrated but cryogenically fixed sample is imaged on a scanning electron microscope's cold stage in a cryogenic chamber. The cooling is usually achieved with liquid nitrogen.[1] CryoSEM of biological samples with a high moisture content can be done faster with fewer sample preparation steps than conventional SEM. In addition, the dehydration processes needed to prepare a biological sample for a conventional SEM chamber create numerous distortions in the tissue leading to structural artifacts during imaging.[2][3][4][5]

See also

References
  1. Dokland Terje (2006). Techniques in Microscopy for Biomedical Applications. World Scientific Publishing Co Pte Ltd. p. 115. ISBN 978-9812564344.
  2. Hickey, Cian D.; Sheehan, Jeremiah J.; Wilkinson, Martin G.; Auty, Mark A. E. (18 February 2015). "Growth and location of bacterial colonies within dairy foods using microscopy techniques: a review" (PDF). Frontiers in Microbiology. 6: 99. doi:10.3389/fmicb.2015.00099. PMC 4332360. PMID 25741328.
  3. Lesemann, edited by Kurt Mendgen, Dietrich-Eckhardt (1991). Electron Microscopy of Plant Pathogens. Berlin, Heidelberg: Springer Berlin Heidelberg. ISBN 978-3-642-75818-8. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)
  4. Schatten, Heide (2013). Scanning electron microscopy for the life sciences (Online-Ausg. ed.). Cambridge: Cambridge University Press. ISBN 9780521195997.
  5. editors, Heide Schatten, James Pawley (2007). Biological low voltage field emission scanning electron microscopy. New York: Springer. ISBN 9780387729725. {{cite book}}: |last1= has generic name (help)CS1 maint: multiple names: authors list (link)


This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.