para-Cresidine
para-Cresidine is an organic compound with the formula CH3OC6H3(CH3)NH2. It is a white solid that is soluble in organic solvents. The compound features both amine and methoxy functional groups. It is used as an intermediate in preparation of dyes and pigments.
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| Preferred IUPAC name 2-Methoxy-5-methylaniline | |
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| ECHA InfoCard | 100.004.018 | 
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| Properties | |
| C8H11NO | |
| Molar mass | 137.179 | 
| Appearance | White crystals | 
| Melting point | 51.5 °C (124.7 °F; 324.6 K) | 
| Boiling point | 235 °C (455 °F; 508 K) | 
| Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). Infobox references | |
Synthesis and reactions
    
The compound is obtained in several steps from 4-chlorotoluene. Nitration gives mainly 3-nitro-4-chlorotoluene, which reacts with methoxide sources to give 4-methoxy-2-nitrotoluene. Reduction of this nitro compound affords the aniline.[1]
Sulfonation with oleum gives 4-amino-5-methoxy-2-methylbenzenesulfonic acid. This sulfonic acid is a precursor to allura red AC, a red food coloring.[1]

 Allura Red AC is a popular food coloring agent made from para-cresidine.
References
    
- P. F. Vogt, J. J. Gerulis, "Amines, Aromatic" in Ullmann’s Encyclopedia of Industrial Chemistry, 2005, Wiley-VCH, Weinheim. doi:10.1002/14356007.a02_037
External links
    
- International Chemical Safety Card, Center for Disease Control
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