Bafa (food)

Bafa it a traditional dish of the Capeverdean cuisine.[1][2][3][4]

Octopus bafa (Bafa de polvo)

It consists of a stew that can be prepared with limpets, whelks[1] and octopus.[2]

It can be eaten as a snack,[1] as an entrée,[4] or as a main dish.[4]

A variant named Octopus bafa (Bafa de polvo).

See also

References
  1. "Ilha da Boa Vista os últimos dias no paraiso". Visão News.
  2. General menu including bafa at Hotel Dunas in Sal (in Portuguese)
  3. Gastronomy Archived 2011-07-03 at the Portuguese Web Archive at Viajar Cabo Verde, by SAPO CV] (in Portuguese), accessed 31 January 2017
  4. Gastromony Archived 2011-05-21 at the Portuguese Web Archive at the municipality of Ribeira Brava's website (in Portuguese), accessed 31 January 2017


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