4-Chloro-4-deoxygalactose
4-Chloro-4-deoxygalactose (chlorodeoxygalactose) is chlorinated derivative of the sugar galactose. It is one of the two components comprising the disaccharide sucralose, a commercial sugar substitute. It is a hydrolysis product when sucralose is degraded.[1]
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| Names | |
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| IUPAC name
 (2R,3R,4S,5R)-4-Chloro-2,3,5,6-tetrahydroxyhexanal  | |
| Identifiers | |
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| Properties | |
| C6H11ClO5 | |
| Molar mass | 198.60 g·mol−1 | 
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). 
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References
    
- Rahn, Anja; Yaylayan, Varoujan A. (1 January 2010). "Thermal degradation of sucralose and its potential in generating chloropropanols in the presence of glycerol". Food Chemistry. 118 (1): 56–61. doi:10.1016/j.foodchem.2009.04.133.
 
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