Cookbook | Recipes | Ingredients | Sweeteners
Pearl sugar on a cinnamon bun
Pearl or Nib sugar is a form of sugar common in Scandinavian countries often used for decorating pastries. Pearl sugar is made from sugar which has been crushed and then compressed into grains that are approximately 2 mm in diameter.
This article is issued from Wikibooks. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.