Cookbook | Ingredients | Recipes
| Vegan Cuisine
Ingredients
- 1/2 cup peanut butter
- 1-2 cloves of garlic
- 3 Tbsp. soy sauce
- 2 Tbsp. vinegar, rice vinegar or cider vinegar
- 1 Tbsp. brown sugar
- 1/4 tsp. salt
- 1/8 tsp. cayenne pepper (optional)
- 1/2 cup hot water
Procedure
- Mix all ingredients together, adding the water last.
Notes
Works very well with stir-fried tofu and greens or any steamed vegetables.
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