Deep Fried Pretzels
Category	Appetizer recipes
Servings	Unlimited Servings
Time	1-2 minutes
Difficulty

Cookbook | Ingredients | Recipes

| Appetizers

This is a good snack to serve as an appetizer. You may use a lot of variations on this recipe. To make these, you will need:

• a deep saucepan
• a spatula
• a plate
• at least 1 paper towel

Ingredients

• 1 cup Canola Oil or Vegetable Oil
• 1/4 tsp. Seasoned Salt, Garlic Salt, or Italian Seasoning
• 2+ Handfuls of Pretzels

Procedure

Fill a deep saucepan partially full of canola oil. Heat up the oil. Cover a paper towel with seasoning. The paper towel will help absorb moisture. Then set paper towel on a plate. After this, use a spatula to drop pretzels into oil. Only leave them in for 2-3 seconds. When taken out, lay all pretzels out on bed of seasoning to dry. The oil may be used for multiple batches.