Cookbook | Recipes | Ingredients

Chocolate chips, or chocolate morsels, are little pieces of chocolate that are often sold in a round, flat-bottomed teardrop shape. The original kind was semi-sweet chocolate, but there are now many kinds of chocolate chips, including dark chocolate, white chocolate, and mint chocolate. A good substitution for chocolate chips is to cut up baking chocolate into small pieces.

This article is issued from Wikibooks. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.